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The Oldest Pub in WItney

MENU

TAPAS TUESDAY'S

PRAWNS PIL PIL

Chilli, garlic, paprika, parsley

£6

POTATO BRAVAS

Chilli, sour cream

£4

HUMMUS (PITTA)

Paprika, sun-dried tomatoes

£4

PADRON PEPPERS

Goats cheese, parsley

£5

CHILLI BEEF

Sour cream, salsa, paprika

£5

HADDOCK

Tartare sauce

£5

MUSHROOM

Pepper sauce, stilton

£5

BRET'S WINGS

True Brit, chilli sauce, coriander, French, Hellmann's mayo

£5

BEANS & TOMATO

Parsley, coriander, garlic

£4

CHIMICHURRI STEAK*

Chilli, coriander, anchovies (*Rare)

£6

ROASTED CAULIFLOWER

Paprika, garlic, olive oil

£4

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